Join us for lunch
Daily Chef’s Selection lunch buffet, inclusive of coffee, tea, water and dessert.
Enjoy our lunch buffet for $22 with a reservation, or $25 for walk-ins, with $3 directed toward student food insecurity initiatives on campus. All pricing plus applicable taxes. Reservations are available up to 24 hours before your selected date.
Meal Plans, Credit Card, Debit Card and Internal Payments accepted
— Daily Menu —
Rotating menus that capture the flavours of the season!
Monday September 07
Closed
Tuesday September 08
Grilled Pork Loin with Salsa Verde (gf)
Thai Red Curry Chicken (gf, halal)
Chickpea & Vegetable Stew (gf, plant based)
Lemon & Oregano Steamed Rice (gf, plant based)
Vegetable Medley (gf, plant based)
Gnocchi Rose
Wednesday September 09
Beef Bourguignon
Creole Spiced Chicken with Lime Jus (gf, halal)
Tuscan Bean Stew (gf, plant based)
Mashed Potato (gf)
Coffee Roasted Brassica (gf, plant based)
Tortellini in Pesto Cream
Thursday September 10
Char Su Pork
Thai Green Chicken Curry (halal, gf)
BBQ Jackfruit with Bao Buns (plant based)
Jasmine Rice (gf, plant based)
Vegetable Medley (gf, plant based)
Stir Fried Noodles (plant based)
Friday September 11
Lemon Pepper Tilapia with Tomato Jam
Buffalo Chicken Drums (halal, gf)
Chickpeas in Coconut Sauce (gf, plant based)
Rice (gf, plant based)
Roasted Vegetables & Chickpeas (gf, plant based)
Pasta with Spinach & Artichokes (gf, plant based)
DESSERT
Dessert Menu Item
Chef’s Selection