Join us for lunch

Daily Chef’s Selection lunch buffet, inclusive of coffee, tea, water and dessert.

$19.00 plus applicable taxes

Meal Plans, Credit Card, Debit Card and Internal Payments accepted

—  Daily Menu  —

Rotating menus that capture the flavours of the season

*Subject to change*

Monday May 26
BBQ Chicken (halal, gf)
Fish Meuniere (gf)
Tuscan Bean Stew (gf, plant based)
Pasta with Olive Tapenade (plant based)
Herb Roasted Potatoes (plant based)
Vegetable Medley (plant based)

Tuesday May 27
Roasted Chicken with Tomatoes & Olives (gf, halal)
Chipotle Pork Loin (gf)
Polenta Cakes with Goat Cheese
Bean Chili (gf, plant based)
Pasta Arrabiata (vegetarian)
Tomato & Basil Rice (gf, plant based)
Vegetable Medley (gf, plant based)

Wednesday May 28
Pahadi Roasted Chicken (gf, halal)
Fish Molee(gf)
Samosa
Southern Mac & Cheese (vegetarian)
Chana Masala (gf, plant based)
Rice & Corn (gf, plant based)
Vegetable Medley (gf, plant based)

Thursday May 29
Chicken in Chili Bean Sauce (gf, halal)
Lechon Liempo (gf)
Mushroom Mapo Tofu (gf, plant based)
Hong Kong Style Noodles (plant based)
Jasmine Rice (gf, plant based)
Vegetable Medley (gf, plant based)


Friday May 30
Roasted Chicken with Sag & Mushrooms (gf, halal)
Hawaiian Beef Stew (gf)
Mushroom Quesadilla
Coconut Mung Bean Stew (gf, plant based)
Lemon Asparagus Pasta (vegetarian)
Cajun Potato (gf, plant based)
Vegetable Medley (gf, plant based)

DESSERT

Dessert Menu Item
Chef’s Selection